Breakfast: Most Important
Breakfast is the most important meal of a day. In China, there are many kinds of breakfast, which are totally different from America. It not only includes the sweet food, like bread, cake, and cookies, but also the fried rice, fried dough sticks with soymilk, pancakes, tea eggs, and so on.
1. Fried Dough Sticks
The fried dough sticks are mainly made of dough. The steps for cooking is not difficult: shape the dough like the picture, put some salt, sprinkle oil on it, and then fry it in the pan with full of oil.
Usually ,when Chinese eat fried dough sticks, they would like to drink soybean milk, and some people prefer put the fried dough sticks into the soybean milk.
2. Fried Rice
Fried rice is another usual breakfast in China. There are different kinds of fried rice, depending on the different ingredients. People prefer to the second and fourth picture: with ham, eggs, corn, tomato, and green onion. You can also make spicy fried rice.
3. Tea Eggs
Tea egg is a kind of Chinese traditional snack. When boil the eggs, put the Chinese tea, not teabag, aniseed, salt, soil source, and boil the eggs. The dressing will permeate into the eggs.
The tea egg's color will change after the dressing permeate the eggs. Most people like eating the egg teas, and when have breakfast : like patty or fried dough sticks, they often eat with tea eggs.
These kinds of breakfast are only a few parts of Chinese breakfast. The food is cheap and easy to cook. Chinese food has a large varieties, and even different places have different kinds of breakfast. Some has the special meaning and culture. Hope you like Chinese food, and try to make it!
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